Lunch

11:00-15:00

MONDAY

1. RAJMA TOFU MASALA
Red kidney beans and tofu in masala sauce, medium spiced.
€ 9.70

2. PALAK PANEER
Cottage cheese and spinach in a light cream sauce.
€ 9.70

3. KUKHURAKO SEKUWA MASALA
Herb yogurt marinated and tandoori roasted chicken in a homemade masala sauce.
€ 9.90

4. KHURSANI BHENDO KOFTA
Minced lamb meat balls, soy, capsicum, onion, ginger and green chili, medium spiced.
€ 9.90

5. NOUNI JHINGE MACCHA
Shrimps in a fresh tomato butter cream sauce.
€ 9.90

6. LUNCH MIX
Two dishes from the list above on same plate (items 1 to 5)
€ 11.30

7. MALAI CHICKEN TIKKA
Cheese cream marinated, tandoori roasted chicken in a cashew cream sauce
€ 11.30

8. CHEF’S SPECIAL TANDOORI MIX
Filet of lamb, chicken tikka, king prawns, capsicum and onion.
€ 17.50

TUESDAY

1. GOBI ACHARI
Fried cauliflower, potatoes, ginger and fresh coriander in a masala sauce spiced with lime juice, medium spiced.
€ 9.70

2. SABZIKO KOFTA
Vegetable balls in a coconut milk sauce.
€ 9.70

3. MANGO CURRY CHICKEN
Chicken and onion in mango yogurt curry sauce, medium spiced.
€ 9.90

4. KARAHI KABAB MASALA
Lamb meat skewers with fresh coriander, capsicum, onion and ginger, medium spiced.
€ 9.90

5. JHINGE MACHHAKO TARKARI
Shrimps in garlic ginger curry sauce , medium spiced.
€ 9.90

6. LUNCH MIX
Two dishes from the list above on same plate (items 1 to 5)
€ 11.30

7. MALAI CHICKEN TIKKA
Cheese cream marinated, tandoori roasted chicken in a cashew cream sauce.
€ 11.30

8. CHEF’S SPECIAL TANDOORI MIX
Filet of lamb, chicken tikka, king prawns, capsicum and onion.
€ 17.50

WEDNESDAY

1. TOFU SAAG
Tofu in spinach tomato coconutmilk sauce, medium spiced.
€ 9.70

2. KASTURI KOFTA
Vegetable balls and cottage cheese in a sauce made of pumpkin seeds, cashew nuts and butter cream.
€ 9.70

3. BUTTER CHICKEN
Yogurt marinated, tandoori roasted chicken in a tomato butter cream sauce.
€ 9.90

4. KHURSANI BHENDO KOFTA
Minced lamb meat balls, soy, capsicum, onion, ginger and green chili, medium spiced.
€ 9.90

5. MACHHA TIKKA
Herb yogurt marinated and tandoori roasted salmon in a mustard yogurt sauce.
€ 9.90

6. LUNCH MIX
Two dishes from the list above on same plate (items 1 to 5)
€ 11.30

7. GORKHA KING PRAWNS
King prawns with soy sauce, capsicum, onion, ginger and green chili, medium spiced.
€ 14.90

8. CHEF’S SPECIAL TANDOORI MIX
Filet of lamb, chicken tikka, king prawns, capsicum and onion.
€ 17.50

THURSDAY

1. VEGETABLE CHILI KOFTA
Vegetable balls, soya sauce, capsicum, onion, ginger, green chili, medium spiced.
€ 9.70

2. SHAHI PANEER
Cottage cheese with cashew nuts in tomato cream almond powder sauce.
€ 9.70

3. BADAMI KUKHURO
Chicken pieces in almond cottage cheese coconut cream sauce.
€ 9.90

4. BHENDO MASALA
Lamb with fresh coriander and ginger in a herb masala sauce, medium spiced.
€ 9.90

5. NARIWAL MACCHA
Deep fried pangasius fish filets in a coconut sesame sauce.
€ 9.90

6. LUNCH MIX
Two dishes from the list above on same plate (items 1 to 5)
€ 11.30

7. CHICKEN TIKKA
Herb yogurt marinated and tandoori roasted chicken filet.
€ 11.30

8. CHEF’S SPECIAL TANDOORI MIX
Filet of lamb, chicken tikka, king prawns, capsicum and onion.
€ 17.50

FRIDAY

1. BHANTA CHOPS
Tandoori fried aubergine, peas and ginger in light cream sauce, medium spiced.
€ 9.70

2. TOFU CHILI
Tofu with soy sauce, capsicum, onion, ginger and green chili, medium spiced.
€ 9.70

3. BUTTER CHICKEN
Tandoori marinated chicken in a tomato butter cream sauce.
€ 9.90

4. DAHI BHENDO
Lamb in yogurt fresh coriander garlic sauce, medium spiced.
€ 9.90

5. MACHHA KORMA
Pangasius fish in tomato cream sauce.
€ 9.70

6. LUNCH MIX
Two dishes from the list above on same plate (items 1 to 5)
€ 11.30

7. CHICKEN TIKKA
Herb yoghurt marinated and tandoori roasted chicken filet.
€ 11.30

8. CHEF’S SPECIAL TANDOORI MIX
Filet of lamb, chicken tikka, king prawns, capsicum and onion.
€ 17.50